-40%

20" Hand Hammered Carbon Steel Round Silver Cantonese Wok Pan Kitchen Cooking

$ 27.56

Availability: 100 in stock
  • Model: Does Not Apply
  • The versatility of a good wok pan!: Woks aren’t just for Asian cuisine anymore
  • Features: Pre-Seasoned
  • Modified Item: No
  • Wok Style: Cantonese
  • Material: Carbon Steel
  • Return shipping will be paid by: Buyer
  • All returns accepted: Returns Accepted
  • Brand: Town
  • Riveted Handles: provide excellent reinforcement and stand up to heavy portions
  • Fits a 16" Chamber: This wok is sized to fit a wok range with a 16" chamber
  • Item must be returned within: 30 Days
  • Refund will be given as: Money Back
  • Carbon Steel Construction: Designed to be rugged and practically indestructible
  • Custom Bundle: No
  • Cook and Serve: it's great for serving large groups of people.
  • MPN: Does Not Apply
  • Top Diameter: 20 Inches
  • California Prop 65 Warning: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm
  • Country/Region of Manufacture: Unknown
  • Condition: New
  • The design of the wok pan is: Perfect for cooking a variety of dishes
  • As food is tossed around the pan: it is cooked extremely quickly and thoroughly due to even heat

    Description

    20" Hand Hammered Carbon Steel Round Silver Cantonese Wok Pan Kitchen Cooking
    Product Summary
    No other pan in your kitchen has the versatility of a good wok pan! Woks aren’t just for Asian cuisine anymore; the design of the wok pan is perfect for cooking a variety of dishes. Unlike a traditional skillet, which cooks from the bottom of the pan only, the wok features high steep sides that cook foods from all sides. As food is tossed around the pan, it is cooked extremely quickly and thoroughly due to the even heat distribution. There is no substitute for a good wok when you need to sauté and serve in large quantities, and this hand-hammered Cantonese wok is the perfect solution.
    If you haven’t invested in a wok yet, you are missing out on a useful tool that allows you to stew, steam, boil, deep fry, and stir fry. Cantonese woks like this one combine form and function in a cooking vessel that works great for both cooking and serving. Its hand-hammered design makes this wok just as attractive as it is functional, and it's great for serving large groups of people.
    Designed to be rugged and practically indestructible, this wok is made from 18-gauge, cold-forged carbon steel, giving it the superior durability to stand up to hard use in a commercial kitchen. This material also provides, fast, even heating so that you can achieve predictable and consistent results.
    This wok is sized to fit a wok range with a 13" chamber, or it can be used with a wok ring (sold separately) on a conventional burner. The handles are riveted to the wok to provide excellent reinforcement and ensure that it will stand up to even heavy portions with ease.
    Product Features
    Classic wok design cooks foods more rapidly than a traditional pan or skillet
    Steep sides allow you to toss foods around for even heat distribution
    Versatile pan lets you stew, steam, boil, deep fry, or stir fry
    Includes 2 sturdy, riveted handles for stability and convenience
    Rugged 18-gauge (1.25 mm) cold-forged steel construction
    Shipping & Return Policy
    We do not ship to APO/FPO, P.O. Boxes, or any US Protectorates.
    Unless stated otherwise, y
    our order will be processed within the allotted time frame between 1-3 business days after payment is received.
    We offer a 30-day return policy from the receiving date. Please contact us for a
    FREE
    Prepaid Slip for
    Defective or Damaged items.
    You will be required to send photos/videos. For
    non-defective items,
    y
    ou will need to cover shipping on the return.
    If you have any problem with your purchase, please contact us first!